debodun
SF VIP
- Location
- way upstate in New York, USA
With Thanksgiving upon Americans, I was wondering if anyone had winter squash as a traditional side dish like it was a in my family. My maternal grandmother always said "It isn't Thanksgiving unless there's squash." I like it too, and think I've tried about every variety I could find. I've settled on Delicata as my current fave with Kabocha and Hubbard runners-up. How about you?