What's for dinner ( or lunch )

I cooked a corned beef yesterday. The son was/is supposed to come by, most of it will go home with him. I will keep enough for a couple of Rueben's. I have been craving a good sandwich but no way for me to eat a big brisket. They are also his favorite,
.
 
I had some leftover Chinese, and my usual breakfast. I had a pound of burger and a pound of sausage out and used part of each to make a bolognese for the next few days. I HOPE to make some meatballs out of the rest. If I don't get to it tomorrow, I'm either going to have to brown both or thrown them back in the freezer.

I don't know what it is but my ambition is really lacking these days. I think may be as we still have winter here coming back at times.. We will get one occasional nice day and them bam again. And gloomy days, lower temps again, more stuff on the ground... Today was nice but now we are to go backwards again.
 
I had made a spaghetti sauce yesterday with both pork sausage and ground beef. I went for a spicy version this time. I had a big plate of it for a lunch and added a piece of garlic toast. I ended up stuffed and almost fell asleep but managed to push through and get some things done. Haven't eaten since but might do the same thing tonight.. But will try to limit the portion...

It was just SO good though and I was hungry!

I was hoping to get some meatballs made up but never got around to it so put the rest of the unused ground beef and sausage into the freezer. I still have some leftover Chinese but I'm not very happy with how it was this time so I'm probably not going to finish it. I've tried but it's just not the place it used to be and the sauce is overkill and there is just no way to eliminate the sauce. I'm probably going to end up dumping it all, what a waste, unless there is a bigger shrimp in the one meal yet, I might save that from it. This was my fave place, I'm extremely disappointed.

Probably be a LONG time before I do any takeout again from anywhere. It's constantly disappointing these days.

But my sauce is good so I'm good for a bit so long as I don't overindulge :love:
 
Back
Top