What's for dinner (supper)

Medley of meat today, our sons & their wives and a couple of grand kids showing up to be fed. Timing it all a little tricky. Rotisserie chicken [ Albertson's only sells those 6 lb. chickens] Smoked chicken same size & 6 lbs. of country style pork ribs BBQ'ed. Even though cooked outside the smells make it into the house. Someone mentioned smoked turkey I think for Thanksgiving since we feed them again I'll give that a try.


Christmas always a fresh ham prepared like a pork shoulder pernil. That little that is left is used for media noche sandwiches.
 
Mama fixed a pot roast with potatoes & carrots and homemade egg noodles for lunch....I ate more than I should (especially the homemade noodles) so tonight I'll just have a bowl of raisin bran.
 
Today Kraft Macaroni and Cheese was selling for $1.00 a package. How could you go wrong?

Cook according to instructions but then, put it in a baking dish and sprinkle bread crumbs on top and grated cheese.

Broil until the cheese is melted. Makes a nice crust.

I freeze the leftover portion in a small baking dish and just pop it in the microwave later for a quick meal.

I think this might go nice with broccoli or cauliflower.
 

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Salisbury steak with mushroom gravy, rice, cooked spinach, and sliced tomatoes. I have some Grannie Smith apples that I'm going to turn into an apple tart in a little while.
 
Since we are not doing our official Thanksgiving dinner until tomorrow, I have a pork roast simmering in the crock pot for my husband and I. And a pie in the oven for tomorrow
 
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Yep that's how my plate / plates are going to look shortly RR.......ours doesn't come out of the oven for about another hour or so and the smell in the house right now is driving me up the wall. :)
 
IKE said:
Yep that's how my plate / plates are going to look shortly RR.......ours doesn't come out of the oven for about another hour or so and the smell in the house right now is driving me up the wall. :)
Click to expand...

Oh IKE, I envy you. No turkey dinner for me... kids coming in the evening for...pie and coffee, it was dil's family this year. Ha, ha and they're bringing the pies.
 
Today I'm making homemade pizza and it's ready to go into the oven. I also made a crustless coconut custard pie "for my husband". :rolleyes: (The fact that it's my favorite had a little to do with it. :D)

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