What's the last thing that you put in your mouth ...

dobielvr said:
Tri-tip is a cut of beef....very popular here in California. It consisted of a salad w/all the regular additions, then w/tri-tip on top.

A beerock is a pocket of dough (like bread dough) filled w/usually hamburger and lotsa cabbage and sometimes onions, and baked.
I tend to make them w/just hamburger and cabbage. It's a chore to make them ,as you (I) have to roll out the dough. I use Bridgeford frozen dough to make mine.

I share them so I don't eat them all... :giggle:
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My mom used to make those. She spelled it bierock. I loved to find them in my lunch pail at school; my favorite lunch. I like them with a little extra of cabbage. Man, it's been a long time since I've eaten one (or two, or three). I need one right now.
 

Murrmurr said:
My mom used to make those. She spelled it bierock. I loved to find them in my lunch pail at school; my favorite lunch. I like them with a little extra of cabbage. Man, it's been a long time since I've eaten one (or two, or three). I need one right now.
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Maybe you and the missus can do a little cookin' in the kitchen together... 💖
 
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