Just peeked at the pie. It's saved.
Yanno...I just don't understand. Carpenters measure twice and cut once. Cooking is the same kind of thing. Read the recipe. After all the prep is done, read it again.
And for crying out loud! Use a rolling pin to roll out the pie crust. She was trying to spread it out with her fingers. What the what? Because "it's too much trouble to use the rolling pin."
Hey! Remember when I was so incensed back mid-November when I sent an early birthday/Christmas card via UPS to my brother and it got lost? Well...UPS had already reimbursed me for the loss, and this morning it was delivered! LOL I told him to keep it. UPS will probably debit my account for the reimbursement, but I don't care. He's thrilled to have an extra $100 the day before Christmas, and I'm thrilled that he does. It's one of those Christmas miracles...