When there is a food shortage, what do you all stock-up on?
I speed over to Bel Air Market and grab a bag of flour and a bag of sugar, the large jars of smooth peanut butter and strawberry jelly, bags of pasta, rice, and lintels, a couple boxes of chicken stock, a few cartons of butter, frozen veggies, several cans of tuna, which reminds me to grab a big jar of mayo, several cans of beans, 5 or 6 pounds of ground beef and a bunch of chicken thighs.
By the time we eat through all that, I'm over the price hikes.
(I don't do food storage)