RadishRose
SF VIP
- Location
- Connecticut, USA
My Favorite Bakery!
- Thread starter Meanderer
- Start date
Aunt Bea
SF VIP
- Location
- Near Mount Pilot
Nope!
RadishRose
SF VIP
- Location
- Connecticut, USA
RadishRose
SF VIP
- Location
- Connecticut, USA
RadishRose
SF VIP
- Location
- Connecticut, USA
RadishRose
SF VIP
- Location
- Connecticut, USA
Arrrrrrgh 
RadishRose
SF VIP
- Location
- Connecticut, USA
Em in Ohio
Senior Member
- Location
- OH HI OH
My favorite bakery would be one that makes these - if I could only find a bakery that didn't ruin them with glaze!
Last edited:
I agree! The glaze seeps in and makes them too sweet.
RadishRose
SF VIP
- Location
- Connecticut, USA
Yes, I totally agree! Maybe just a light dust of powdered sugar but tht's all!
Em in Ohio
Senior Member
- Location
- OH HI OH
My daughter and I usually make some 'creative' dish for big family gatherings. I'm definitely stealing this idea for our next big holiday dinner!
In The Sticks
Friend of Frank
Back in the 60s, my mother bought our bread from the local bakery.
We'd park out back and walk through the kitchen. The bakers would always hand me a cookie.
The loaves were sliced-to-order. Back then there were no hair nets, and the lady who worked the counter always had a cigarette hanging out of her mouth with a 2" ash threatening to fall on the bread as she ran the slicer. It never did that I recall.
Their sugar cookies were the best.
We'd park out back and walk through the kitchen. The bakers would always hand me a cookie.
The loaves were sliced-to-order. Back then there were no hair nets, and the lady who worked the counter always had a cigarette hanging out of her mouth with a 2" ash threatening to fall on the bread as she ran the slicer. It never did that I recall.
Their sugar cookies were the best.
RadishRose
SF VIP
- Location
- Connecticut, USA
JaniceM
Well-known Member
- Location
- still lost between two shores..
When I was a little kid, and everything was closed on Sundays, my aunt and I noticed these in a bakery window. I'd never seen them before, and asked her what they were. She said they're what "Catholics eat on Palm Sunday, which is the first day of Passover." Didn't exactly have her facts straight, I guess, but she had a good heart!Hot Cross Buns
