What Are We Eating For 2014 ..

Since today is all about the guys, I fixed Michael's favorites. Meatloaf with chopped leeks, red & green sweet pepper mixed in. macaroni & cheese, and broiled squash. Desert is carrot cake. HAPPY GUYS DAY to all of you.
 

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Chicken drumsticks marinated with a dry rub and on the BBQ..

Steamed broccoli with sesame seeds and garlic butter..


Breakfast: Omelette with chives
Lunch: As usual, NOTHING !!!
 
Chicken thighs bone & skin on seared in the skillet and then cooked slowly in white wine for almost another hour...

A fresh salad with all kinds of veggies....


Breakfast:: omelette with chives and mushrooms..
Lunch: NOTHING !!!!
 
For tonight, I took 2 small B/S chicken breasts and pounded them just a bit to thin and even them out...
I put them in a skillet along with some VH garlic sauce and cooked them while the sauce thickens......
When I say super delicious, I really mean it !!!!!

Butternut squash steamed with a yellow onion and then smashed with a potato masher till smooth with some butter.. I then added about 1/2 cup of frozen peas that I heated up in a water and a small touch of white vinegar...

Breakfast was a 3 egg omelette with chives and grated mozzarella..
Lunch:: Need I say ????? NOTHING .......
 
For tonight (Friday) I took out of the freezer a 450g package of minced turkey...

What to do with it, is another challenge...
I was thinking of a meatloaf which is always appreciated....


Breakfast will be an omelette with chopped onions and sliced mushrooms...
Lunch:: Don't ask because you know the answer........
 
Steve, out of curiosity, what time do you eat your two meals?

I also eat only twice a day; once between 11.30 and 2.00, and again between 6.00 and 7.30pm; depending upon how hungry I am, and what else I am doing.

You need not answer if you don't want to; just being nosy!
 
We usually don't get out of bed much before 11::00 or 11:30 am...
Till I get washed & dressed,, go downstairs, let the dog out, and make breakfast, it is almost 1:00pm or close to it....
We enjoy our breakfast mug of brewed coffee in the living room watching the news..

Supper is generally around the 7::00pm mark... I start cooking around 6::00 or so depending on what is for supper.. sometimes earlier and sometimes later....

Usually in the afternoon we will have a fancy coffee (Latte or Cappuccino) from my Tassimo machine along with each half an apple or a small piece of cheese (which we share with the dog), or a diet pop, but in most cases, nothing.. Water all day long of course .......
This depends on my wife's blood sugar and if it is low, which it is rarely low....

Bed time for us is rather late, or rather early in the morning.. Anywhere from 2:00am to 3:30am...


Why am I up at this hour????? Someone down the road is using a chainsaw and cutting down some trees and woke me up... My wife and dog are still asleep and I will go back in one moment....
 
Bought loads of B/S chicken breast on special.....

For tonight (Sunday) I will be making a stir fry in the wok using a chicken breast cut up into small bite size cubes and marinated in a honey garlic sauce for a few hours...

Loads of fresh veggies including garlic, onions, broccoli, snow peas, zucchini, mushrooms, and sweet red peppers.....

Breakfast: omelette with shallots
Lunch: As usual, NOTHING
 
Supper tonight (Tuesday) was chicken breast skinless but with the bone in baked in the oven with spices and white wine...

Steamed broccoli....

Breakfast was an omelette with green onion ends..
Lunch: as usual !!!!!
 
Last night I made my chicken burgers on the BBQ..
Love those easy and fast meals that we both devour..

A simple salad as well.....

Boy, did I ever get away easy last night... Plain and simple but delicious...
 
Tonight (Saturday) I made chicken thighs skin & bone in seared in the skillet and then cooked in white wine for almost an hour on low to make them very tender...

Turnip casserole with other veggies...
 
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