What are we eating for ..... 2015

In all my years, I have never found any breakfast that beats eggs and bacon. I'm glad they found a way to pre cook bacon; it saves having to get rid of the grease and the splatter it causes while frying.
 
Pre cook bacon? What devilish work is this?;)
bacon has to splatter, the more the merrier, and ditto the eggs and the fried tomatoes.
 

I've never heard of Pre cooked bacon either...:eek1:

Tonight I crawled through the door from work..absolutely everything hurt from the top of my head to the tips of my toes, I could barely stand, so I had to have something that took no time at all to cook.

Ended up with Baked potato fritters, 2 slices of Salt Beef and some Low calorie Slaw ..
 
hollydolly said:
I've never heard of Pre cooked bacon either...:eek1:

Tonight I crawled through the door from work..absolutely everything hurt from the top of my head to the tips of my toes, I could barely stand, so I had to have something that took no time at all to cook.

Ended up with Baked potato fritters, 2 slices of Salt Beef and some Low calorie Slaw ..
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Poor Holly! When I feel like that I phone 1800 -PIZZA DELIVERY.
Hope you'll feel better soon.
 
I've never heard of Pre cooked bacon either
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Holly, pre-cooked bacon is common here. It's sold in boxes, usually about 12-14 slices, and it's heated in microwave. I used to buy it, but a few years ago went back to regular. I cook it (sometimes bake, sometimes fry) then store in freezer bag and take whatever I want for breakfast.
 
I have to admire our friends across the pond who enjoy at least a few more breakfast items there, than we do here in the US.

You eat beans, tomatoes and mushrooms as well as some Indian fare I've heard, for breakfast.

I eat anything for breakfast; not tied to a narrow menu. But most people freak out if breakfast isn't strictly limited to:

Eggs
Some form of pork
Grains
Fruit
Bread and Batters
Sweets
Dairy.... and now and then potatoes but they must be cooked as home fries, only.

I wonder why this strict limitation to breakfast food is? We wouldn't limit ourselves so narrowly at other meals, why breakfast?
 
RadishRose said:
I have to admire our friends across the pond who enjoy at least a few more breakfast items there, than we do here in the US.

You eat beans, tomatoes and mushrooms as well as some Indian fare I've heard, for breakfast.

I eat anything for breakfast; not tied to a narrow menu. But most people freak out if breakfast isn't strictly limited to:

Eggs
Some form of pork
Grains
Fruit
Bread and Batters
Sweets
Dairy.... and now and then potatoes but they must be cooked as home fries, only.

I wonder why this strict limitation to breakfast food is? We wouldn't limit ourselves so narrowly at other meals, why breakfast?
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Cold pizza and coffee on Sunday morning.... ahhhhhh... fond memories...
 
I've been away for the past while so that is why I haven't been posting.. I was involved in the federal elections that were over the Thanksgiving Weekend.. I worked the advance poll.......

Tonight (Tuesday) for supper I made a chicken casserole with veggies and baked in the oven.....
 
A good beef stew is hard to beat. I've got my own recipe which consists mainly of potatoes, carrots, peas and of course some good diced stew meat. It takes about three hours, so I can't have it every day.
 
B/S chicken thighs on the BBQ that I dry marinated first...

Steamed baby carrots that I picked from our garden just an hour before....

Breakfast: 3 egg omelette with 2 slices of turkey bacon for my Princess
3 eggs scrambled for me...
 
hamburgers made with minced chicken on the BBQ....

A salad to go with it...

Breakfast: 3 egg omelette with 2 slices of turkey bacon for my wife
3 scrambled eggs for me.....
 
Actually Shirley, I don't eat turkey bacon very often..
The few times I ate it, it tastes like bacon as far as I know because I have NEVER had pork bacon in my life..
It doesn't have any fat that sits in the fry pan..
The red and white sections are dark and white meat from the turkey..
It looks and cooks just like pork bacon.. Crispy if you like it that way......

We have also tried chicken bacon but my Princess doesn't like it at all..

Personally with my eggs in the morning, if I have anything it will be some veal sausages....
 
Supper tonight (Friday) was a minced chicken meatloaf..
I added some finely chopped mushrooms, one egg, herbs and spices as well as a good shot of ketchup.. Some breadcrumbs to thicken it up a bit...
375f for almost one hour and we both pigged out.. That is how good it was.....

Breakfast: 3 egg omelette with 2 slices of turkey bacon for my wife...
3 scrambled eggs for me not cooked till dry but still a bit runny.. Placed on toast and I made a sandwich..
 
Had turkey bacon sandwich on Oatnut bread with onion and tomato. I don't eat turkey bacon much, and the Applegate Farms brand we just had wasn't good at all, almost like tasteless jerky. On the side we had organic tortilla chips dipped in salsa and melted cheddar cheese.
 
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