What are we eating for ..... 2015

Out with friends at the pub tonight. I had crab cakes and chili sauce for a starter, steak and Guinness pie, chips/fries, carrots and cabbage for mains, caramel ice cream for desserts. And several ales.
 

Veal rib steaks on the BBQ..

Turnip casserole..

Breakfast: 3 egg omelette with 2 slices of turkey bacon for my Princess
Bowl of porridge with cottage cheese and sour cream for me....
 
This plate had lovely roast beef, Yorkshire pudding, 2 wee sausages, roast potatoes, mashed potatoes, peas and carrots and brussel sprouts and lots of gravy.

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For tonight (Monday) supper, I took out of the freezer a package of chicken thighs skin and bone on that I will bake in the oven in a sauce of some sort..

I am thinking of a couscous to go with the sauce..

A salad would go nicely with all that.. My homemade dressing..

Breakfast: French toast (for a change) served with maple syrup..

Lunch: As usual, a BIG HUG and KISS... We don't eat lunch at all unless we get up early..
 
Now that my wife is recovered from back surgery, she's on her feet again and baking up a storm. She's going to kill me with all these goodies. In the past few days it's been chocolate chip cinnamon muffins, chocolate chip mandel bread, brownies, chocolate cake and last night, carrot cake. The freezer is now stocked with an assortment of delectible, highly caloric sweets.....She is such a great baker. Must avoid temptation. :D
 
Bob... Mandel bread, I haven't had that in years and years.. Mandel Broit is what we called it...


B/S chicken thighs on the BBQ....

Steamed broccoli with a garlic butter..
Coleslaw..
 
Last night's dinner: sweet green vegetable curry (had about 6 or 7 veggies)

Tonight: glass noodle soup with bits of pork
 
We went out for supper on Friday night..
We went food shopping and were way too tired and lazy to go home and cook something, so we shared a pizza ...
To me it was like a vacation not having to cook supper..
Now, as far as Saturday goes, back to normal, (whatever normal is) and something for supper..
I have NO idea what to make but I will come up with something............................ soon !!!!!!
 
Tuesday's supper is three cheese vegetarian lasagne--it contains small red beans, and is my favourite lasagne recipe. Homemade garlic bread, and sun dried tomato, asiago, spinach, chanterelle, fresh basil, red onion, mushroom salad. Dessert, mince tarts and white Belgian chocolate.
 
Last night (Wednesday) I made chicken thighs skin and bone in..
In the oven in a mushroom sauce, herbs and spices, at 400f for one hour..
They came out absolutely delicious..

Steamed broccoli.....

Breakfast: 3 egg omelette with 2 slices of turkey bacon for my wife...
Bowl of porridge with cottage cheese and sour cream for me..
 
Supper tonight (Saturday) was meatloaf I made using minced chicken..
Simply delicious the way I make it....

Steamed green and yellow beans with sour cream..
 
Lunch: warm potato salad with pineapple and shrimp
Dinner: duck curry with pineapple, carrots, tomatoes, lime leaves. Drink was apple, cucumber, celery, lime juice.
 
Supper tonight (Monday) was a pot luck over at the "Seniors Club"...

Yes I overate as usual at these events, but a good time was had by all...
They had turkey (again) along with about 8 different hot dishes, tons of veggies of all kinds, and loads of different salads..

I won't get into the desserts because they were something else..

I have come to the conclusion that.............

WHEN YOU ARE NOT AT HOME, CALORIES DON'T COUNT ........
 
Lunch: fried rice with pork and cashews and veggies
Dinner: glass noodle soup with pork and veggies
 

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