Whats For Dinner/Supper ?

[Aunt Bea]

A cheeseburger with the works on low carb Italian toast with a handful of frozen fries.

These fully cooked BallPark burgers are a bit spendy but definitely quick and easy.

 

[Krystal]

Pork roast with garlic, baked sweet potatoes and apples, (cubed), and navy beans.

 

[Twostep]

Beef/pork meatloaf with lots of vegetables baked in the same pan, mashed potatoes, rabbit food. There will be no room for desert.

 

[Jackie23]

I'm going to try turkey tacos today...

 

[dobielvr]

I'm going to try turkey tacos today...

I've used turkey for my tacos a number of times. I like them...you can't tell that much of a diff between the two.
Just make sure you coat that taco seasoning all over the turkey meat.

 

[Jackie23]

Yes @dobielvr, I just made enough for several meals and they were very good..I seasoned the meat with chili mix(no salt) and low salt taco seasoning and a blend of smoked paprika, onion powder, garlic powder and sage, the blend is what I use for substitute salt....also chopped onion and bell peppers...anyway they were good.

 

[Krystal]

Left over pork roast; shredded and turned into BBQ pork sandwiches for today.

 

[Capt Lightning]

Making lasagne for dinner.

 

[Twostep]

Making lasagne for dinner.

I will bring the wine!

 

[Krystal]

I am making spaghetti and mini meatballs for todays supper, and small red leaf salads. Leftover marinara sauce and meatballs will be frozen for a quick meal(s) another day.

Making garlic sticks today, is yet to be determined.

 

[Twostep]

Breaded chicken pounded thin and pan fried in butter, green beans, mashed potatoes, cheater gravy. SO should be happy.

 

[Trish]

We had fish fingers, fries and a poached egg. The poached egg was added because we couldn't decide whether to have fishfingers or poached eggs and anyway, poached eggs are good for dipping the fries in

I am thinking of making salmon tikka tomorrow. I have all the ingredients except Greek yogurt but, I could get that tomorrow when I pick up the silicon airfryer dishes (or are they called baskets? or trays? ) I ordered which should be there tomorrow.

 

[Twostep]

Who can disregard a gentle request?

Honey-Jalapeno chicken, basmati, Edamame with garlic, to be a bit goofy topped with a cloud of fried glass noodles.

 

[Krystal]

Meatloaf, seasoned brown rice, and steamed asparagus.

 

[Twostep]

Pork/beef sliders on Patty buns, cole slaw, onion rings.

 

[Twostep]

Breaded chicken pounded thin and pan fried in butter, green beans, mashed potatoes, cheater gravy. SO should be happy.

It did not happen so it is on for tonight by special request of my permanent room mate.

 

[Jackie23]

Chicken, broccoli and sweet potato

 

[dobielvr]

Set out some frozen cod to defrost for dinner tonight. I'll choose a vegetable from my collection in the fridge, whatever sounds good at the time. I'm not sure yet.

 

[PeppermintPatty]

Homemade hamburger helper made with ground beef and egg noodles.

 

[Twostep]

SO went shopping. Country style pork ribs, loaded corn bread. He put the steaks in the freezer. Go figure.

 

[Twostep]

Rib eye extra thick off the grill for SO, lots of rabbit food with apple and onion, the rest is to be determined:>)

 

[JBR]

I made enchiladas and molé for last night's dinner. We've got half of that for dinner tonight.

 

[Trish]

Not sure yet but, there's a lot of things in the fridge - pickles, cheese, egg, avocado, fresh figs, salad, little pork pies from the Deli and bread fresh from the breadmaker this morning so, I am thinking of a mixture of things and, perhaps, some fries too or, maybe just egg and chips - depends on how hungry we are I guess.

 

[Pappy]

We had reheated beef stew I froze last week. Our dessert:

 

[StarSong]

Made salad pizza last night using a whole wheat pita for the crust. I slathered it with a heavy coat of tomato sauce (that I'd previously made and frozen), and put it in the toaster oven. While it was heating I dry sauteed some sliced mushrooms. After the pita was good and hot, I added the mushrooms, then piled on red leaf lettuce, sliced cucumber, sliced tomato, julienned red bell pepper, and kalamata olives that I'd tossed with balsamic vinegar. No cheese.

I mostly ate it with a knife and fork, but no biggie on that score. Ticked all the boxes for an uncomplicated dinner: quick, easy, satisfying, delicious and healthy.