So much bacon these days

I see bacon everywhere I turn as well, Pap. Bacon burgers, bacon fries, bacon bits, dogs in cute little bacon outfits ... never been a huge fan of it myself. Once in a while I used to order it with eggs for breakfast, but it usually came out either totally burned or totally flaccid.

... and we all know there's nothing worse than flaccid bacon ...
 
Bacon, bacon, bacon. Everyone loves bacon. Me, I must be out of touch, because I can do without just fine. A nice slice of ham is much better. What are your thoughts about bacon.

BLT - bacon, lettuce and tomato. Umm, good! Got to get the bacon just right---not too soft, not too crunchy.

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Bacon? I used to eat it way way back in BLT's before it became very unhealthy. But I suppose a tiny bit won't kill you, not right away that is. heh heh
 
Bacon's good, but as others have mentioned it has to be cooked just right. I only eat it in restaurants where it seldom is.
I love Frank Barone's line in Evertbody Loves Raymond. "Now I'm just a big pile of bacon sitting around waiting to die."
 
Pappy, I love your profile pic. That was my wife and I just a year ago. One of the good things in life for the price of a bowl of popcorn.:popcorn:
 
Bacon's good, but as others have mentioned it has to be cooked just right. I only eat it in restaurants where it seldom is.
I love Frank Barone's line in Evertbody Loves Raymond. "Now I'm just a big pile of bacon sitting around waiting to die."

Frank is one of my role models - I want to be just like him, minus his wife of course. :D
 
Bacon, bacon, bacon. Everyone loves bacon. Me, I must be out of touch, because I can do without just fine. A nice slice of ham is much better. What are your thoughts about bacon.

I might have some bacon(or sausage) every couple of months or so, when out for breakfast at a cafe. I have eaten "my share" of fat laden, sludge inducing meat products in my life; I hope some of the plaque in my veins will dissipate if I just eat a tad more sensibly.
 
I like bacon, but only eat it a couple of times a year, and buy the nitrate/nitrite-free brands. Usually have it with tomato and onion on a sandwich....but could probably put away a pound of it plain if I wanted to pig out. I have no interest in eating it covered in chocolate, or in doughnuts...but hubby has expressed a desire to have a bacon doughnut and other concoctions after watching all those food shows on cable.

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