My Conclusion: creamy peanut butter is better than chunky
- Thread starter Glinda
- Start date
Warrigal
SF VIP
- Location
- Sydney, Australia
What about Vegemite?
Not sure - this will require many more hours of soul-searching.
I like Promite better than Vegemite DW but it's higher in salt ,so avoid buying it
Warrigal
SF VIP
- Location
- Sydney, Australia
:lol: I wouldn't bother, Glinda.
It's made from a waste product from the breweries.
A good addition to a meat stew though.
Linda
Senior Member
- Location
- Central California foothills
My husband and I both prefer chunky so that is what we buy. 
I love peanut butter on toast and he puts it in celery instead of cream cheese.
I love peanut butter on toast and he puts it in celery instead of cream cheese.SifuPhil
R.I.P. With Us In Spirit Only
- Location
- Pennsylvania, USA
Lon
Well-known Member
- Location
- Central California
Yes I agree
Falcon
DV8
- Location
- So. California
Creamy spreads a lot easier. And I agree with Tnthomas; chunky gets stuck in MY teeth also.
Creamy for me too (I also don't like them wedged in between my teeth) - but it has to be made with only 100% peanuts and, unsweetened, with no added oils. Kraft makes one that's not too bad, but the best is the grind your own at the health food store or bulk barn. The peanuts must be very fresh, not rancid.
AZ Jim
R.I.P. With Us In Spirit Only
- Location
- SURPRISE, ARIZONA
Having performed a comprehensive and exhausting study, I too concur with Glinda's analysis. Clearly creamy is far superior to the (gag) chunky variety of peanut butter. I congratulate the OP on her astute observation.
Shalimar
SF VIP
- Location
- Vancouver Island Canada
Creamy peanut butter for the redheaded mermaid please.
Used to love peanut butter as a child (in S.F.), would sneak some from the cupboard every chance I got.
Now I can't stand the taste, always tastes oily to me (no matter which brand/variety I've tried).
And as for vegemite, can't even stand the smell of it, which is a shame, as it's supposed have some health benefits. :aargh:
Now I can't stand the taste, always tastes oily to me (no matter which brand/variety I've tried).
And as for vegemite, can't even stand the smell of it, which is a shame, as it's supposed have some health benefits. :aargh:
Laurie
Senior Member
- Location
- Kingdom of Fife
Creamy, or smooth as we say over here!
As for Vegemite, quite disgusting, and no comparison with Marmite!
Marmite is banned in Denmark and Canada, and getting it through Australian Customs is always a bit of a lottery!
As for Vegemite, quite disgusting, and no comparison with Marmite!
Marmite is banned in Denmark and Canada, and getting it through Australian Customs is always a bit of a lottery!
I hate both of them but hubby says vegemite spreads smoother. Is marmite banned because it tastes disgusting?!
QuickSilver
SF VIP
- Location
- Midwest
Ha... Between your teeth? You haven't lived until you get a chunk UNDER your plate... creamy for me please
QuickSilver
SF VIP
- Location
- Midwest
What the heck is in it that would get it banned?
Ouch!
I'll take creamy over crunchy any day and when I do, I don't even fool with the bread. I just eat the peanut butter. I know, I'm weird.
Not weird. I've stuck many a spoon into a jar of pb.
Everything you didn't want to know about Marmite:
http://www.ibtimes.com/whats-really-marmite-and-why-it-banned-644308
http://www.unileverfoodsolutions.co.uk/product/Marmite-1/MARMITE/MARMITE-Yeast-Extract-6x250g.html
- Today, the main ingredients of Marmite manufactured in the UK are glutamic acid-richyeast extract, with lesser quantities ofsodium chloride, vegetable extract, niacin,thiamine, spice extracts, riboflavin, folic acidand celery extracts, although the precise composition is a trade secret.