Right now, peaches, plums, apricots, cherries, grapes cantaloupe and watermelon are all in season here. I feast on fresh fruit.
As for vegetables, sweet corn, zucchini, eggplant, squash, tomatoes, peppers and cucumbers are in. I can’t get enough of all of these fresh fruits and vegetables. It lasts for about 6-8 weeks. White or Silver Queen is my fav corn. Our peas, green beans and spinach was ready in late April and May. I make my own salsa with my tomatoes and people try to buy it from me, but I won’t sell it due to liability issues. I do give a few jars to friends. I also make different flavors of fruit wines, which is a lot of work.